Disaronno Amaretto retains the original amaretto recipe from the ancient tale, infusing alcohol, burnt sugar and 17 herbs and spices in delicate apricot kernel oil. Italian style finds its expression in this elusive liqueur; an inherently flawless choice for amaretto cocktails, desserts, pancakes, sauces and meat dishes. A pleasant aroma suggests spice, apricot and nut. Palate is full and balanced with an apricot, sweet fruit element, marzipan and caramel quality, and a suggestion of almond flavour.